facebook share image   twitter share image   pinterest share image   E-Mail share image

Saffron Rice Pilaf

The color yellow symbolized joy for medieval Arabs, who were cultivating saffron in Spain by 960 c.e. Sephardic Jews were equally inspired by the coveted...

Author: Melissa Roberts

Ultra Buttery Irish Scones

These tender, flaky scones are all about the butter-but the tart dried currants and a finish of flaky salt certainly don't hurt things.

Author: Genevieve Ko

Red Wine Braised Duck Legs

A quick and easy recipe for Red-Wine-Braised Duck Legs

Whole Wheat Scones

Author: Brian Yarvin

Granola Bars with Dried Fruit and Seeds

A combination of nut butter, dried fruit, and lots of seeds makes these chewy homemade granola bars downright irresistible. For a crispier bar, toast them...

Author: Katherine Sacks

Spiced Pumpkin Layer Cake with Cream Cheese Frosting

When it comes to dessert, I am a chocoholic first and fruit-pie lover second; but after several test batches to perfect this cake, I am completely won...

Author: Diane Morgan

Filipino Style Spiced Vinegar

You can store this all-purpose sweet-and-spicy vinegar in clean mason jars, but it is easier to keep it in repurposed glass bottles. Note that this recipe...

Author: Nicole Ponseca

Best Fruit and Nut Bars

Author: Monica Reinagel

Unstuffed Sweet and Sour Cabbage

Author: Andrea Albin

Winter Dried Fruit and Nut Chocolate Bark

Author: Bon Appétit Test Kitchen

Tsimis

Author: Noah Bernamoff

Tennessee Mountain Stack Cake

Author: Warren Brown

Balsamic Glazed Salmon with Spinach, Olives, and Golden Raisins

This dinner for two is quick and healthy: Everything cooks in just one large skillet. And the final dish is loaded with vitamins, minerals, and omega-3s....

Author: Bon Appétit Test Kitchen

Apricot Almond Gift Bread

This flavorful sweet bread is packed with dried fruit and nuts and has a very moist crumb. The recipe makes one large loaf or three small loaves that you...

Author: Susan G. Purdy

Sticky Spare Ribs Casserole

Cook ribs over a mix of red cabbage and tart apples in this easy one-pot pork dinner.

Author: Magdalena Wszelaki

Frisée and Apple Salad with Dried Cherries and Walnuts

To make this fresh salad, you'll need the following on hand: olive oil, apple cider vinegar, walnuts, a Gala apple, tart cherries, minced shallots, honey,...

Author: Bon Appétit Test Kitchen

Couscous with Pine Nuts and Currants

Author: Amaryll Schwertner

Trail Mix Cookies

...

Author: Sohla El-Waylly

Irish Soda Bread with Raisins

Anitra Earle of Yonkers, New York, writes: "I'm a perfume detective who hunts down hard-to-find and discontinued scents. One of the benefits of running...

Author: Anitra Earle

Lamb Stew with Turkish Flavors

Author: John Willoughby

Apricot Almond Linzertorte

Author: Paul Grimes